Cheesecake in one form or another has been around since the 1st century A.D. We like to think that our more contemporary versions bring this time-honored favorite squarely into the 21st century. Try it and let us know what you think.
Light & Creamy Cheesecake
Although some cheesecakes are heavy and dense, this is not one of them. The traditionally flavored cream cheese filling, with just the right amount of fresh lemon zest, is whipped to creamy perfection before being baked on a classic graham cracker crust. Delightful!
10″ dia. $30